Fall, Weddings, & Bourbon

Fall is our most popular wedding season at Havisham House in southern Illinois. It is also an ideal season for drinking bourbon, because its rich, complex flavor profile complements the cozy, warm, and spiced notes of autumn. The cooler weather also naturally draws people toward warming, full-bodied spirits. And, at Havisham you can enjoy all three - the fall season, beautiful weddings, and delicious bourbon!

Bourbon's characteristic flavors mirror many of the aromas and tastes associated with autumn:

• Warming spices: Aged in charred oak barrels, bourbon often features notes of cinnamon, nutmeg, and clove, which evoke the comforting warmth of fall baking.

• Caramel and vanilla: The toasted oak barrels impart rich caramel, butterscotch, and vanilla tones, reminiscent of popular autumn desserts.

• Dried and local orchard fruits: Some bourbons have hints of dried fruits, baked apples, and cherries, which pair perfectly with the season's harvest.

• Toasted and nutty notes: Bourbons with flavors of toasted nuts, like pecan and almond, create a rich and savory profile that complements many fall foods. 

Many brides choose to add a few bourbon cocktails to their reception bar menu. The groomsmen are known to enjoy private bourbon tastings next door at Havisham Bourbon Bar. Let us enhance your fall wedding with some amazing bourbon.